Celebrate National Gluten-free Day!
Meal Prep Workshop hosted by Blue Bee Cider.
All of our meals are whole-food, plant-based and Gluten-Free!
Come prep our six January meals in a two-hour workshop. Each meal feeds 4-6 people.
Creamy Thai One Pot Pasta
Jamaican Sheet Pan Fajitas
Kale & Sweet Potato Curry
Slow Cooker Lasagna Soup
Swoodle Enchilada Stir Fry
Blue Bee Cider is located at 1320 Summit Ave. Richmond, VA 23230